Braised Cuttlefish with Apricot Chutney &Tagliatelle with Ink & Pistachios
Place all the ingredients in a saucepan and simmer over medium heat for 30 minutes, stirring occasionally. Continue cooking for another 10 minutes, stirring more frequently, until
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Seafood Souvlaki
Execution Process: Place the sweet potatoes on a baking tray lined with parchment paper and sprinkle them with balsamic glaze, olive oil, oregano, and salt. Mix well and bake
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Cuttlefish in Tomato with Collard Greens and Broccoli served with French fries
Purchase the cleaned Cuttlefish from one of the Blue Island Fish Markets Get all the ingredients ready: 1. Cook the cuttlefish 2. Fry the potatoes 3. Serve Method: Sauté the oni
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Cuttlefish in tomato sauce with chard and broccoli served with fried potatoes
Instructions: Note: You can use spinach instead of chard. Recipe from chef Noel Christo Bassil
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Pot-Roast Cuttlefish with Ink
Purchase the cleaned cuttlefish from a Blue Island Fish Market Ask at the Fish Market to keep the ink separate from the cuttlefish &n
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Cuttlefish stuffed with quinoa and vegetables
Purchase the cleaned cuttlefish from a Blue Island Fish Market. Get all the ingredients ready: 1. Boil the quinoa
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Seafood Orzotto (Giouvetsi)
Visit a Blue Island Fish Market for your Octopus, Cuttlefish and Calamari Prepare the ingredients: 1. Cook the seafood 2. Cook the Orzo 3. Serve Method: Pour the olive oil into a s
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Cuttlefish with Potatoes
Visit a Blue Island Fish Market for your cleaned Cuttlefish. If desired, you could request the ink to be kept separately. Prepare the ingredients: 1. Slice the potatoes 2. Rinse th
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Cuttlefish served with Bulgur Pilaf
Visit a Blue Island Fish Market for your cleaned Cuttlefish. If desired, you could request the ink to be kept separately. 1. Prepare the ingredients 2. Cook the Cuttlefish 3. Prepa